Step-by-Step Guide to Make Award-winning Guava jam - Free Download

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Before you jump to Guava jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got benefit from reading it, now let's go back to guava jam recipe. To cook guava jam you only need 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Guava jam:

1. Prepare 1 kg of Guava-.
2. You need 5 cup of Water-.
3. Take 2 cup or as per your Taste of Sugar-.
4. Use 1 tbsp of Lemon juice.
5. Get 1 tbsp of red colour (Optional).

Instructions to make Guava jam:

1. Boil guava in 5 cup water for half hour in a cooker without whistle in low flame..
2. Now take one strainer and keep it on one bowl..
3. Pour whole cooker's pulp and water in strainer..
4. Now take that water and cook it with Sugar till it tunrs to one string consistency..
5. Now add lemon juice and colour and cook again for 1 minutes..
6. Pour it in bottle..
7. Let it cool..
8. Now cover bottle with it's top..
9. Enjoy fresh yummy home made jam.

It naturally occurs in many fruits and berries. Pectin is used to make jams/ jellies and marmalades. It increases the gel strength of low calorie jams. For household use, pectin is an ingredient in gelling sugar (also known as. How is Cuban guava jam made?

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